Japanese Korean Cuisine

• Teriyaki

  Choice of meat marinated in a delicately special Teriyaki Sauce

  Tofu	$11.95
  Chicken	$13.95
  Beef	$14.95
  Shrimp	$14.95
  Salmon	$14.95
  Scallop	$15.95
  Seafood Combo (Shrimp, Scallop & Salmon)	$15.95

• Seafood Combination

  Shrimp, scallop, salmon

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  $15.95

• Hibachi Dinner / Fried Rice

  Vegetable	$10.95
  Chicken	$12.95
  Shrimp	$14.95
  Steak	$14.95
  Salmon	$14.95
  Scallop	$15.95

• Hibachi Combo / Fried rice

  Steak & Chicken	$18.95
  Chicken & Shrimp	$18.95
  Chicken & Scallop	$19.95
  Shrimp & Scallop	$20.95
  Steak & Shrimp	$20.95
  Steak & Scallop	$22.95

• Tempura

  Deep fried with sauce on the side

  Chicken	$12.95
  Shrimp & Vegetables	$14.95
  Combination (Shrimp, Chicken & Vegetables)	$15.95

• Chicken Katsu

  Deep fried in light batter with Sauce on the side

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  $12.95

• Beef Negimaki

  Scallion Wrapped in thiny sliced Beef & served w. teriyaki sauce

  .

  $14.95

• Bulgogi

  Grilled thinly sliced beef marinated in sweet soy sauce, ginger, garlic & sesame oil in a hot platter

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  $14.95